Flavours of the world in Lace Market
AROMAS from around the world will fill the Nottingham air at Nottingham StrEAT.Exotic Thai and South African food, sizzling meaty mouthfuls and local homemade fare will be pulling visitors to the first...
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DIY young chef who is Clifton's next star in the making
FEW teenagers are as passionate about food as Ashley Rolfe. While most 19-year-old lads are obsessed with sport or into music, he is happiest in his makeshift kitchen in the shed, experimenting with...
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Mother's Day: Breakfast to make mum say yum!
CONSIDERING how many bowls of Coco Pops, bacon sandwiches and slices of toast mums have served up over the last year, they more than deserve breakfast in bed this Mother's Day. So kids, surprise your...
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My taste of life in the city of food
FRANCES Finn, a familiar voice on BBC Radio Nottingham, will soon be a familiar face as one of the new presenters on Notts TV."I have a BIG appetite which I'm trying to curb."Telly puts a stone on...
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'I will always try and eat something that I couldn't cook myself'
SUZANNE Green's office at The Cornerhouse is surrounded by restaurants and she's eaten her way around most of them."I couldn't possibly says which one is my favourite!" says centre manager Suzanne, a...
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Bread brings a slice of goodness into our daily lives
SLATHER it with butter, toast it or turn it into a pudding....bread is one of the best comfort foods there is.And there are so many uses for a simple sliced loaf.You can even create zombies out of it,...
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Don't ask me to do fast food...
ONE of Jo Cox-Brown's first memories is standing beside her grandmother, Nanny B, and stirring cake mixture."The sheer pleasure of licking the spoon still fills my heart with foodie joy," says Jo, a...
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Bill's: New city eaterie is just the ticket
WHEN Bill Collison opened a tiny business selling fruit and veg he could never have predicted that his name would end up on a chain of restaurants nationwide.As a teenager, he bummed around and lacked...
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Food Sleuth: Gourmet Kitchen & Bar
SANDWICHES were always the butt of railway catering humour but the legend is apocryphal. Their triangular corners hardened no faster nor curled more severely than butties from other commercial sources....
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Lashings of sauciness...
SCINTILLATING starters, succulent sizzling meats and mouthwatering marinades – there's nothing like a bit of sauce for adding pizzazz to a meal.Let's Get Saucy! a tantalising new cook book, flaunts...
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Nottingham bar to sell historic tequila recipe
Margaritas at a Nottingham cocktail bar will soon be made with a centuries-old Mexican tequila recipe. Brass Monkey welcomed Guillermo Sauza - the current owner of Fortaleza Tequila - to its High...
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'Gaoler's wife' at Nottingham's Galleries of Justice: Where I...
Galleries of Justice actress Becki Scollick takes a break from dealing with 'prisoners' to tell Lynette Pinchess about her favourite food. AS long as her food has more flavour than prison gruel Becki...
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Veg Out! Nottingham vegetarian restaurant reviewer Susan Hart...
AS we've now entered autumn I thought this month's column should be about tasty comfort food. For me, that's often Italian inspired, so I decided to visit Piccolino at Weekday Cross.A rather upmarket...
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Nottingham's ghoulish Halloween food
IT'S no trick... there are plenty of ghoulish treats in store this Hallowe'en with gruesome body parts, pumpkin sausages and monster cakes.It's the time of year to indulge in some frightfully good...
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Where are your favourite food haunts? Ned Ludd bar supervisor Tom...
Where does Nottingham bar supervisor Tom Shooter like to eat when he's not working? He talks to @Lynette Pinchess@ about his favourite foodie haunts. SERVING in a craft beer pub with a reputation for...
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Gogglebox vicar Reverend Kate Bottley: Why food is more than...
Gogglebox vicar, the Reverend Kate Bottley, talks to Lynette Pinchess not about telly but her favourite food. NOTTS vicar, the Rev Kate Bottley, is a familiar face on Channel 4's Gogglebox, talking...
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Nottingham Food Q&A: Rachel Hartley, co-founder of Nutracheck
"I LOVE food, it's one of life's greatest pleasures," says Rachel Hartley, who together with Tim Vryenhoef, founded a hugely successful phone app which helps people keep track of what they are eating...
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Fun, food and literature at new Nottinghamshire village festival
JACKIE Skinner ran cookery classes for prisoners for 20 years while Julia Pirie taught English and drama to secondary school pupils.Now combining their two key passions together the two retired...
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Former Coronation Street actor turns his hands to cooking
Northern kids weren't welcome in the kitchen when Lancashire lad Sean Wilson was growing up.The former Coronation Street actor, who played nurse Martin Platt, recalls: "Both parents were working and...
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Nottingham food Q&A: Food blogger Jeremy Putman
Primary school teacher Jeremy Putman can always be found either eating or talking about food. The 23-year-old, from Mapperley, eats out regularly, takes photographs and writes about it for his Jeremy's...
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